Every Lithuanian child's favorite dessert!
You'll need:
Amount | Ingredient |
1kg | plain biscuits (I prefer Selga) |
1 can (400g) | sweetened condensed milk |
200g | butter |
250g | margarine |
4tbsp | granulated sugar |
5tbsp | premium cocoa |
Process
Crumble cookies to about 1 cm sized pieces.
Melt butter and margarine in a pot on low heat. Stir in sugar. Once it's melted, add condensed milk and stir until it's completely blended. Take it off heat and let it cool a bit.
Stir in cocoa and pour it over the cookie crumbs. Mix well, pour into baking form and put it in the fridge for several hours.
Note
I know a lot of people don't like margarine, but it really works well here. You can use pure butter, but the end result will be much tougher.